Tuesday, July 30, 2013

Woolen Trousers, Levis and Bum Cracks

Must admit that my favourite jeans are Levi 101's.  Pulling on a pair with button up fly is like meeting an old friend.  Of course these days the waist has gotten somewhat bigger than that of my first pair circa 1974.

It was a long time before Mum agreed to let me wear denim.  She'd send me to the snow in shorts in winter and off to school in grey woollen sorts all year round but there wasn't a pair of long legged trousers to be seen anywhere in my single wardrobe at Box Hill South.  Until Form 1 that is.



That year, 1969, we had an excursion at the end of the year to the gold mining town of Maldon and I was the somewhat embarrassed wearer of the only pair of long pants I owned - brown checked woollen trousers.  At least I was warm but when everyone else is wearing jeans it was a bit hard to take.

Mum eventually realised that maybe denim wasn't so bad after all and I got a pair of Stirling jeans - the ones with the checkered flag logo and a really cool pocket on the side of the leg where you could fit a comb.  Not that I needed one because they were the years when Dad would take me up to the barbers on the corner of Middleborough and Eley Roads for a college cut.   These days it would be called a number one.

After the Stirling jeans came my first really expensive pair - Amco Heavyweights with a suede patch on the back.  Not quite Levis but I was getting there.  Of course as I got older and graduated to Lee Jeans which were bought at a mens wear store in Flinders street in the City next to Lindrums Pool Hall.  If you read this Andrew help me out here.

And as we got older the jeans were pulled down a little further exposing both the few pubic hairs we had at the front and the bum crack at the back - unless Mum was around of course.

Mid to late 70's the fashion changes again.  The legs got wider and Juz Jeans and Staggers were the brand of choice.  I bought a pair of Staggers that were so tight I could barely move.  The sales girl told me they would stretch but after a couple of wears I gave them to my sister Karen because my voice kept getting higher.

Another thing I remember about the jeans of Burwood High days were that for a while there is was really cool to wear them as low down as possible, showing a few pubic hairs if you had them or exposing the bum crack if you didn't.  Of course we had graduated from y fronts to jockettes in those days which were pretty brief and not big enough to show above the waist of the jeans anyway.

Jeans are still my trouser of choice these days and over the years I've gone through the plain navy denim, light blue denim, brown denim and white denim.  The there were the acid wash and stone washed versions in black or navy mostly with legs that varied from stove pipe to wide flares.  But through all that the 501's have remained the favourite.

Friday, July 26, 2013

Meat and Three Veg

I'm writing this post on Sunday night with the smell of a beef casserole simmering on the stove in the background and remembering that as I was growing up the food we ate was very much a part of the daily and weekly ritual.

I wrote in the post Of Chow Food and Other Things about our regular Friday night feeds of Fish and Chips but there was a fairly standard menu served in hour house when I was growing up.  One night would be chops, sausages, mashed potatoes and peas, another sausages eggs and chips, yet another spaghetti bolognese,  and of course the Sunday lunch time roast when we weren't out visiting relatives or having barbecues.

Karen and I had to either set and clear the table each night or dry the dishes. For some reason we used to fight over the former, mainly because it meant we could sit down earlier in front of the TV and watch the Flintstones or Gilligans Island.

Most nights, Dad wasn't home.   Most nights he wouldn't get home before we went to bed but would come in some time later, under the weather and smelling of the front bar and any of several pubs he frequented over those years.   But this is a post about the food we ate, not the bad times, I'll leave that for another time.

Sunday nights we usually had something light, usually toasted sandwiches in front of the telly.    A night without having to set the table was bliss.   I know there are families who share meals around the table and Raels and I try to do that now.   Maybe it was the fact that eating at the table reminded me too much that Dad was absent that it wasn't a tradition I had with my own kids as they were growing up, but is something I enjoy now when they do come around for meals with us.   But I digress again.

Mum was a good cook, but not an adventurous one and that may have been because we had fairly spartan tastes and any time she did stray from the meat and three veg, like the time she tried to serve us sheep brains and I came very close to vomiting, or when she regularly tried to serve up Brussels sprouts.  To this day I don't like them.

But the roast potatoes, ahhhhhh, I still haven't tasted better, even after all these years.   And Dad's barbecues were as good as anyone could ever cook, charcoaled chops and snags, and best of all, flat round chips fried in dripping over a wood BBQ in the back yard.

Another memory from the kitchen table is of my sister Deb, sitting in her high chair breaking up bread crusts and stirring them into a bowl of ice cream.    She still makes her cakes the same way even today.  Just kidding.

Tuesday, July 23, 2013

Rabbitting, Fishing, Yabbying and Mushrooming

Not all food was found in supermarkets when I was growing up in fact a few times a year we'd have family expeditions somewhere up the Hume Highway on hunts for food and I'm guessing this was a family legacy born out of the necessities of the Depression.

Mum used to tell me about how her uncles used to visit the Vic Market and bring home vegetables and fruit that were beginning to turn.  We didn't need to do that but old habits die hard and we'd often meet at Nana and Grandad's in Brunswick and head off up the highway looking for suitable paddocks we could wander through looking for mushrooms or finding dams where we could through a piece of meat tied to a string and pull out yabbies.

Both Grandad and Uncle Phil kept ferrets so some of those trips involved finding rabbit warrens, putting nets over the outlets and waiting for the ferrets to chase the rabbits out of the holes.   I still love to eat roast rabbit and usually after we got home and the rabbits were scunned I'd be given a rabbits foot for luck and I have to say it was much luckier for me than it was for the rabbit.  I'd carry it around in my pocket for a few days until I suspect it got a bit woofy and Mum made me throw it out.  My sisters would get a rabbits tail.

There were times when we'd spend school holidays away camping. I remember one time Uncle Phil took me with him, my cousin Phillip and a couple of others to the Barmah State Forest near Koondrook for a week.  And that was real camping, fishing every day, a bush dunny consisting of a 9 gallon drum with a canvas screen pulled around three trees to give an illusion of privacy.

Those Christmases spent camping on the Murray River at Corowa, long hot days and early morning treks down to the riverbank before dawn are great memories for me.   Later as I had kids of my own and tried to re-create those times I found that my sons never really got into fishing and I think that was because I wasn't all that good at it.    When I took them out as kids and never caught anything they just got bored with it until there was actually no point asking if they wanted to go because I knew the answer would be no.  Diffierent times, different places.






Saturday, July 13, 2013

...comes great responsibility

Something very special happened yesterday, I became a grandfather for the first time.  I didn't really expect the depth of emotion that came with knowing that the baton passes again and that new life carries on the unbroken chain that reached back to that man who stood on the shores of Lake Tanganyika 60,000 years ago.   He whose descendants spread around the world with the sons of his sons passing on that YDNA right down to young Parker Alexander Joyce yesterday.

I was unprepared for the overwhelming feeling of love as I held my Grandson for the first time and realised that for me another entirely new chapter in life is beginning.  

Welcome young man.  You don't know it yet but you have many people who love you and will look after you.  Your journey through life will be full of ups and downs but we'll do our best to make sure the ups are great and the downs don't last too long.   I don't pretend to be wise but my knowledge is yours to ask for.    I look forward to reading to you, to telling bad jokes, to the laughter and the tears.  I will be there for your first basketball game and football match, should you choose to play, I'll give whatever support a grandfather can in whatever way I can.

I joked yesterday with your Dad about your name and the connection to Peter Parker who was burdened with the wisdom from his uncle that "with great power comes great responsibility" but I realise now that it is my great responsibility to love and support you.    Not alone, but with all of those other people who will share your life and watch as you grow.

I hope I am around one day when you too become a father just like I was for your Dad.